Recipe for Delightful And Tasty Chocolate Chip Cookies

Chocolate chip cookies are one of the most popular and favorite cookie flavors that are loved by people of all age groups. Chocolate chip cookies are soft, moist and chewy and taste absolutely awesome with all kinds of beverages both hot and cold and also along with ice-cream and dipped in chocolate sauce or caramel syrup. Warm milk and a plate of chocolate chip cookies are an absolute favorite of people during the night time when they sit down either to study, to work or to just relax and read a book, listen to music or watch T.V.

Chocolate chip cookies taste even yummier because of the added chocolate-chips which reinforce that chocolate flavor and also adds a soft and moist texture to the cookies which just melt in your mouth and feel nothing less than paradise and a feeling of bliss. When you order Valentine day cake, you will also find several different flavors of cookies, chocolate-chip cookies being one of them. Chocolate-chip cookies also make for a delicious and also a healthy snack anytime of the day and when you add ice-cream and a chocolate sauce or caramel syrup to it and maybe even a chocolate bar, it makes for the perfect dessert after a long and tiring day to make you feel relaxed and happy. You can also visit a good bakery or a good cake  and buy a variety of different cookies and more.

Chocolate-chips cookies are quite easy to make, do not require a lot of ingredients as compared to a cake and also do not take as much tme as it takes to bake a cake. You will also find many cookie trays in exciting shapes and sizes. You can also add color to your cookie batter to get colored cookies.

Here are the ingredients required to bake chocolate-chip cookies:

1.      1 cup salted butter at room temperature

2.      2 cup white sugar

3.      2 tablespoon vanilla extract

4.      2-3 eggs

5.      3 cups of all-purpose flour

6.      1 tablespoon baking soda

7.      ½ tablespoon baking powder

8.      1 tablespoon sea salt

9.      2 large cups of chocolate-chips (You can feel free to add both milk chocolate-chips as well as white chocolate-chips and also remember the more the amount of chocolate-chips, the better your cookies will taste)

Also ensure that you have the correct tools and appliances to bake the cookies to absolute perfection. You will require bowls to make and mix the batter, measuring spoons and cups, whisks, an extremely good and reliable oven that you know how to use, cookie tray, a cooling tray or rack and gloves. Do not forget to wear a kitchen apron, it might get messy.

Here is the recipe for amazingly soft and yummy chocolate-chip cookies:

Step 1- Preheat your oven to 375 degrees F. And line your baking pan with either butter paper or with parchment paper using oil or butter

Step 2- Take a big bowl and mix the flour, baking soda, salt, baking powder together and let it rest.

Step 3- Take another bowl and mix the butter and the sugar together using a beater or a whisk. Also beat in the eggs and the vanilla extract.

Step 4- Mix and combine all the ingredients together well.

Step 5- Add the chocolate-chips and mix well

Step 6- Roll the dough into small balls and place them in the cookie tray

Step 7- Bake them in the preheated oven for 8-10 minutes. Keep an eye on the cookies and take them out of the oven once they start to turn light brown.

Step 8- Once you switch off the oven, let the cookies sit for 2 minutes after which you can transfer them to the cooling rack to cool down. Your cookies are now ready!

Step 9- Once the cookies are cooled down, enjoy them as you like!

In case you do not want to go through the trouble of baking cookies, you can always order cake.

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